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Desserts - Breads
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None
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Servings |
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36
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Preptime |
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30 min
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Ingredients |
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1-16 oz package of Oreo cookies
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1-8 oz package of cream cheese, softened
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almond bark, milk chocolate and white
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Instructions |
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Crush cookies to fine crumbs; place in medium bowl. Add cream cheese; mix until well blended. Refrigerate until firm.
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Roll cookie mixture into 42 balls, about 1-inch in diameter.
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Dip balls in chocolate; place on wax paper-covered baking sheet. Drizzle balls with alternate color of bark.
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Refrigerate until firm, about 1 hour. Store leftover truffles, covered, in refrigerator.
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Originally Submitted
12/11/2013
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You can add this Oreo Truffles recipe to your own private DesktopCookbook.
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