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Instructions |
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Mix cocoa powder and sugar.
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Add all remaining ingredients until you have a thin
batter.
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Prick crust dough with fork for venting. Pour batter
in crust
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Cook for 50 minutes at 350 degrees until batter sets
and there is a thin crust on top.
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Serving
Suggestions |
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Top with whipped cream
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Originally Submitted
12/12/2013
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