Prepare brownie batter according to package directions. Place graham cracker shells on a baking sheet and fill with brownie batter. Bake at 350 degrees for
20-25 minutes or until a toothpick inserted in the center comes out with moist crumbs. Immediately sprinkle with marshmallows and Hershey bars. Bake
3-5 minutes longer or until marshmallows are puffed and golden brown.
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