1. In a dutch oven, brown sausage in 2 Tbsp of butter. Remove in the same pan saute onion and cabbage in remaining butter until onions are tender.
2. In a small bowl mix tomato sauce, paprika, and sugar. Pour over cabbage and onions bring to a boil and cover and simmer for 20 min.
3. Add potatoes and sausage. Cover and simmer for 30 min. Enjoy
|