Heat oven to 375 degrees. Separate crescent dough into 4 rectangles. Press perforations to seal. Brush each with butter. Combine cheese and oregano. Sprinkle over dough. Cut each rectangle crosswise to form 2 squares. Place a sausage link on each square; roll up. Cut each roll into 3--4 pieces. Secure each with toothpick. Place cutside-down on ungreased cookie sheet. Bake at 375 for 12 to 15 minutes or until golden brown.
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