place all bread, all 5, 1 side of the sandwhich. Then you going to want to go ahead and cook the eggs. toast the bread.
Cook the bacon, the sausuage, and the grits. Don't put the grits in the sandwhich its a side.
Then put it in any order you want. close it. Then you put the grits in the bowl.
Pour your drink, and Tada. Your done, your breakfeast is done
Serving
Suggestions
Put a napkin under it. Then put it on the plate, it helps the messy greace thats under soak up.
Originally Submitted
1/7/2015
0 Out of 5 from
0 reviews
You can add this Breakfeast Sandwhich recipe to your own private DesktopCookbook.