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Category |
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Entrees - Maindishes
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Sub
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None
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Preptime |
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20 min, 8 hr cooking
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Ingredients |
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28 oz can diced tomatoes
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23 oz can tomato sauce
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2 15 oz cans of kidney beans, drained
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1 can corn, drained
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1 lb ground beef
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1 cup chicken broth
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1 tsp chili powder
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1 tsp cayenne pepper
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2 tsp paprika
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1 tbsp ground cumin
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1 tbsp brown sugar
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1/2 tsp salt
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2 large sweet potatoes, peeled and cubed into 1 inch pieces
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1 medium onion, coarsely chopped
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2 cloves garlic, minced
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Instructions |
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Step 1- Roast corn in pan until a little charred.
Then put in slow cooker
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Step 2- Brown ground beef, and drain. Then add to
slow cooker.
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Step 3- Add remaining ingredients to slow cooker,
stir and mix well. Cook on low for 8 hours.
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Serving
Suggestions |
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Serve with cheese and maybe corn bread
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Originally Submitted
6/27/2015
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0 Out of 5 from
0 reviews
You can add this Sweet Potato Chili recipe to your own private DesktopCookbook.
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