Cook mac accordingly. Melt butter and Stir in flour salt and sugar until smooth. Gradually stirring in milk. Bring to boil until thickened
Add in cottage cheese and sour cream, add American cheese until melted. Pour over mac. Sprinkle with cheddar. Melt remaining butter and toss with breadcrumbs and sprinkle over top
Bake 350 30 min
Originally Submitted
9/22/2015
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