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Desserts - Breads
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None
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Servings |
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9 x 13 pan
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Ingredients |
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2 c flour
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1 c brown sugar
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1/2 c butter
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1/2 c pecans
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2/3 c butter
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1/2 c brown sugar
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1 c chocolate chips
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Instructions |
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Combine the flour, brown sugar and butter as you would a pie crust. Spread in 9 x 13 pan. Lay the pecans on top.
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Combine, and let bubble 1 minute, stirring all the time, the butter and brown sugar.
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Bake at 350° for 18-22 minutes.
Take out of oven and spread the chocolate chips on top.
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Originally Submitted
11/13/2015
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You can add this Marcia's Bars recipe to your own private DesktopCookbook.
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