16 oz shredded mozzarella cheese or Italian cheese blend
Instructions
Preheat oven to 350. Brown meat and drain off any
fat. Add the green pepper, onion and saute with
meat for 5 minutes. Add spaghetti sauce and simmer
for 20 minutes.
While the sauce is cooking start cooking the
pasta. Cook the pasta according to package
directions for al dente. Drain and toss with
butter, garlic, powder, onion powder and Parmesan
cheese.
Spray two 13x9 inch pans with nonstick spray.
In each pan layer half the sauce, half the
noodles, remaining sauce in each pan and top
with mozzarella cheese for each casserole.
Cover with foil that has been sprayed with non
stick spray. BAke for 45 minutes.
Originally Submitted
3/25/2016
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