Cut slit lengthwise in each banana pepper but not cutting
through other side. Remove seeds.
Combine cheese, tomatoes, onion, Japs, salt and pepper.
Spoon mixture evenly into each pepper and wrap with 2
bacon slices, secure with wooden toothpick.
grill on pit or broil 5 1/2 inches from heat for 4 to 5 minutes
on each side or until golden brown
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