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Salads - Soups - Sidedishes
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None
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Ingredients |
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200g Pasta
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150g Salad cream
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80g diced ham
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40g pickles
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1 Onion
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Vegetables you want to use
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2 cooked eggs
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Herbs of your choice
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Instructions |
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First, Put the Pasta in a cooking pot and cook them for 10 minutes.
Then, put them in a bowl.
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Next, Cut your vegetables into slices and put them in the bowl with
the pasta.
After that, Cook the ham and put it in the bowl, too.
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Mix all the Ingredients together and put the salad cream in the
bowl. Put the bowl in the fridge for 2 hours and enjoy it!
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Originally Submitted
5/31/2016
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You can add this Pasta salade recipe to your own private DesktopCookbook.
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