3 TBLS lemon oil if you would like also yellow food coloring
2 cups melted crisco (do not substitue)
5 lb flour
1/3 cup waters
Instructions
Use Exact Quanitites on your ingredients; Thes
are also called Penias; Dissolve yeast in water-
Beat eggs until frothy, add sugar gradually, then
warm milk, then yeast, then melted crisco, then
lemon oil.
when above is mixed, than add enough flour, begin
by using mixer, then swithch to for, when you
can't stir anymoreturn out onto counter, now this
is the secret, add flour SLOWLY, little at a time
till dough is soft and velvety. DO NOT KNEAD
Dough will have a velvet look, you should be
able to pinch dough and it doesn't stick.to our
hands, place in well greased bowl, cover with
wet towel let rise 3 to 4 hours still double,
now take out and separate into 6 parts then
braid each part (separate each part into
sections to mark your braids) now place these
braids into loaf pans or round cake pans an
cover with wet towel & dry towel. Let rise
until double aboutr 2 hours if placed in sun.
bruch with beaten eggyoulks and tinge ow water.
use your fingers , do it getly, if you want
sprinkle with candy decorations on top. bake at
375 for 10 min then 325 for 25 or more until
golden brown
Originally Submitted
7/24/2016
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