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Appetizers
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None
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Servings |
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20-25
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Ingredients |
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1 lb. velvetta cheese
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8 oz cream chese
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3/4 cup cheez whiz
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1/2 cup shredded cheddar cheese
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3 oz. dried beef (rinsed and chopped)
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2 Tablespoosn Miracle Whip
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1 teaspoon Worcestershire sauce
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A little onion salt
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Walnuts, chopped fine
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Instructions |
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All cheese should be room temperature. Mix cheeses
with mixer. Add remaining ingredients except nuts.
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Roll into a ball(makes 3 small medium balls or one very
large one), cover with nuts.
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Serve with different crackers.
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Cheese ball can be frozen before rolling in nuts, to
use another time.
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Originally Submitted
8/17/2016
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0 Out of 5 from
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You can add this Cheese Ball recipe to your own private DesktopCookbook.
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