Preheat oven to 350 degrees F. Mix ground beef,
onion, ketchup, mustard and Gravy Mix in large
skillet until well blended. Cook and stir on
medium-high heat until beef is no longer pink.
Stir in cream cheese and 1/2 cup of the
shredded cheese.
Spoon into 2-quart baking dish. Sprinkle with
remaining 1/2 cup shredded cheese. Bake 10 to 15
minutes or until cheese is melted. Sprinkle with
tomatoes and pickles.
Serving
Suggestions
Serve on Italian, French, or other artisan bread.
Originally Submitted
6/29/2017
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