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Salads - Soups - Sidedishes
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None
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Ingredients |
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1 cabbage head, shredded
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1 sm onion, chopped
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Bring to boiling point and pour over cabbage the following-
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1 c. vinegar
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3/4 c. sugar
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2/3 c. salad oil
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1 tsp salt
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1 tsp celery seed
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1 tsp dry mustard
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Instructions |
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Refrigerate 24 hours before serving.
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Originally Submitted
12/28/2017
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