Butter the bottom of a 9x13 baking dish with the
softened unsalted butter
Without separating the rolls, slice the package of
rolls in half.
Place the bottom half of the rolls in the baking
dish. Top with 6 slices of provolone, roast
beef,french fried onions,remaining 6 slices of
cheese and the other half of the rolls.
In a small bowl, melt the butter in the microwave.
Mix in 1 tbl of the Au Jus mix, Worcestershire
sauce, sesame seed, dried garlic, onion powder and
the seasoned salt. Whisk until wee combined
Top the rolls evenly with this mixture.. Bake
about 15 minutes or until the cheese is gooey and
the tops of the rolls are golden brown. Remove
and cut the sliders with a very sharp knife.
While the sliders are baking mix the remaining au
jus with 2 cups of cold water, whisk and bring to
a boil and then reduce heat and allow to simmer.
serve with sandwiches
Originally Submitted
12/28/2017
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