Place the juice and agar agar flakes in a pot over medium heat
and bring to a boil.
Simmer for 2 minutes, continuously stirring.
Remove from heat, let sit for 5 minutes, then pour into desired
molds.
Place in the fridge to set.
You can pretty much make the jello with any juice you want, or
use fresh fruit. Just remember that citrus will require a bit more
agar agar to set though. With fresh fruit, 1 cup cubed fruit
blended with 1/4 cup water, 1/4 cup liquid sweetener and 1 1/4
tbs agar agar flakes, using the same instructions as above.
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