In a large bowl, mix together the dry pudding
mixes and buttermilk. It will be really thick.
Fold in the Cool-Whip.
Stir in the pineapple and mandarin oranges
until incorporated.
Break cookies into bite-size pieces with your
hands or chop the cookies and gently fold into
salad mixture.
You can serve this immediately or set it in the
fridge and let it cool before serving.
If preparing ahead of time, add cookies right
before serving.
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