1/2 bag of 25 oz Tyson southern Style Breast Tenderloins
Instructions
Melt butter in small saucepan. Stir in flour; cook
and stir over medium heat until golden. Blend in
bouillon and pepper. Slowly blend in milk until
smooth; cook and stir until thickened.
Serve over chicken and mashed potatoes.
Originally Submitted
9/30/2019
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