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Breakfast - Brunch
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None
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Servings |
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8
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Ingredients |
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12 slices bread, cut into 12 squares each
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1 lb ham, cooked and cubed
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2 cups shredded Monterey Jack cheese
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2 cups shredded cheddar cheese
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6 eggs
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1/2 cup butter, melted
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3 cups milk
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Instructions |
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Grease 9 x 13 pan.
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Layer half the bread, half the cheese, and then
half the ham into pan. Repeat.
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Mix eggs, milk, and melted butter in a bowl.
Pour over bread, ham, and cheese in pan.
Refrigerate over night or at least 2 hours.
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Bake at 350 for 45 to 50 minutes,
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Originally Submitted
4/23/2020
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You can add this Ham and Cheese Strata recipe to your own private DesktopCookbook.
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