Lightly coat a baking sheet with olive oil and set aside.
Combine all remaining ingredients and mix well. *Add seasonings if you like - garlic powder, pepper, extra basil & oregano for example. Add a fruit or veggie puree to substitute for the eggs if desired*.
Shape mixture into nuggets or fun shapes such as squares or squigglies etc..and place on baking tray. Bake for 20 to 25 minutes, turn nuggets over after 15 minutes. Serve warm
Originally Submitted
6/30/2008
0 Out of 5 from
0 reviews
You can add this Spinach Nuggets recipe to your own private DesktopCookbook.