Spray 9 x 13 inch glass pan with Pam; press rolls in pam. Brown sausage; drain grease. Put sausage over rolls. Mix eggs and milk; add salt and pepper. Pour egg mixture over sausage, and shredded cheese. Bake at 325 degrees for 20 to 30 minutes.
NOTE: Can be prepared, unbaked, and covered with foil and placed in refrigerator overnight. If refrigerated, bake at 325 degrees for about 45 minutes, or until done.
Originally Submitted
12/11/2008
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