Fry the onion until lite golden brown. Add the ginger and garlic. Fry for a few minutes. Add the salt,red pepper,and tomatoes. Cook tomatoes with a cup of water.
Heat some oil and fry the okra seperately. Add together.
Originally Submitted
1/27/2009
0 Out of 5 from
0 reviews
You can add this Okra and Tomato Fry recipe to your own private DesktopCookbook.