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Mixed Greens with Cranberries & Walnuts
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Category |
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Salads - Soups - Sidedishes
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Gluten-Free
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Servings |
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2
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Preptime |
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5 minutes
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Ingredients |
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Dressing ingredients- 1 T. Olive oil
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1 T. Balsamic vinegar
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1/2 tsp. Dijon mustard
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1 clove garlic, minced
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1/4 tsp. soy sauce
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salt and pepper (to taste-optional)
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Salad ingredients- 3 c. packed mixed mesclun or spring greens
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1/4 c. dried cranberries
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1/4 c. walnuts
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Instructions |
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Combine oil, vinegar, mustard, garlic and soy sauce; mix well.
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Season to taste with salt and pepper if desired.
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Toss dressing with greens, cranberries and walnuts.
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Arrange on serving plates, enjoy!
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Serving
Suggestions |
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2
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Originally Submitted
6/30/2009
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0 Out of 5 from
0 reviews
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