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Shrimp and Scallop Stew with Cous Cous Pilaf
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Entrees - Maindishes
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None
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Ingredients |
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2 large leeks, white and light green parts only, washed
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2 tablespoons olive oil
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2 teaspoons chopped garlic, above three cloves
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1 jalapeno pepper, seeded and finely chopped, or less to taste
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1 medium carrot, peeled and cut into quarter inch dice
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3/4 teaspoon ground cumin
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Instructions |
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Originally Submitted
8/6/2009
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