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Appetizers
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None
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Ingredients |
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1 lb sausage meat, no casing
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4 c shredded sharp cheddar cheese
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3 c Bisquik
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Instructions |
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Combine all ingredients and shape into small balls. Bake at 375 for
approximately 13 minutes.
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Serve with dipping sauce made of 1 c mayonnaise and 1 tsp
mustard.
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Originally Submitted
8/9/2009
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You can add this Sausage Balls recipe to your own private DesktopCookbook.
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