In a large bowl, combine the cereals, noodles and pistachios; set aside. In a small bowl, combine the butter, orange juice, curry, salt, garlic powder, basil, orange peel and pepper. Drizzle over cereal mixture; toss to coat.
Transfer to a 15-in x 10-in x 1-in baking pan coated with cooking spray. Bake at 275 degrees for 40 minutes or until golden brown , stirring every 10 minutes. Stir cranberries. Cool of wire racks. Store in an airtight container.
Originally Submitted
4/18/2010
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