directions, cut into 2-inch squares (or 1 store bought
angel food cake)
1 pint strawberries, sliced
1 pkg strawberry glaze
1 (8oz) container frozen whipped topping
Instructions
In a large glass or plastic bowl, layer cake squares or chunks with remaining ingredients in the order given. Repeat layers, and place strawberries on top for garnish. Chill before serving.
Originally Submitted
4/27/2010
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You can add this Melissa's Strawberry Trifle recipe to your own private DesktopCookbook.