For the dough mix 1-3, then add 4-6. For the filling, saute onion and ground beef in the 1 T butter.Add the next 3 ingredients, remove from heat and add eggs.
Roll the dough out and use a biscut cutter for the size you want. Fill with filling, fold over, crimp edges, Bake at 350 on a cookie sheet sprayed with non stick spray, for about 20-30 minutes or until crust is done.
Originally Submitted
5/21/2010
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