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Entrees - Maindishes
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None
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Ingredients |
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2 lbs lean ground beef
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1 onion, finely chopped
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2 garlic cloves, chopped
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1 tsp. salt
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1 tsp. pepper
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1 tsp. Worcestershire sauce
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3 eggs
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1 Tbsp. parsley
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1 tsp. thyme
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Instructions |
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Combine all the ingredients thoroughly. Form into six hamburgers. Refrigerate until ready to cook. Cook for about 5 minutes on each side
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Serving
Suggestions |
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Serve in pita bread as a change from buns
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Originally Submitted
5/22/2010
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You can add this Thyme Hamburgers recipe to your own private DesktopCookbook.
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