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Entrees - Maindishes
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None
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Ingredients |
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rice - 1 cup
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turdal - 1/2 cup
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vegetables - onion, potato, flower, simla mirch, beans, lal bhopla, matar
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kaju
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peanut
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gul
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chincha
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kadipatta
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kala masala
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Instructions |
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• Rice and turdal separate bhandyat
shijvaycha
• Varan soft houde
• Fodni karaychi jeera ani mohri ghalun
• Add kadipatta
• Add all chopped vegetables, peanuts
• Sauté for some time
• Add varun
• Add salt, gul, tikhat, kala masala,
chincha
• Sagla ghalun amthi karaychi
• Add cooked rice
• Optional - cooker madhun kadhaycha
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Originally Submitted
7/14/2010
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