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Entrees - Maindishes
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None
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Servings |
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5-6
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Ingredients |
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1 lime, juiced
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2 cans (15-18 oz. each) black beans, drained
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2 ripe plum tomatoes, chopped
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2 fresh peaches, chopped
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1 small yellow pepper, chopped
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1/2 c. fresh cilantro, chopped
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1 T. olive oil
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3/4 t. salt
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1 pound shrimp
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Instructions |
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Combine all ingredients. Chill at least 2 hours before serving.
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Serving
Suggestions |
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For company, I sometimes serve it on a bed of lettuce.
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Originally Submitted
7/23/2010
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0 Out of 5 from
0 reviews
You can add this Shrimp with Black Beans recipe to your own private DesktopCookbook.
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