HEAT barbecue to medium heat. Mix meat and 2 Tbsp. dressing; shape into 8 thin patties. Mix remaining dressing and bacon; spoon onto centres of 4 patties. Top each with 2 Singles quarters and second patty; pinch edges together to seal.
GRILL 7 to 9 min. on each side or until done (160°F).
FILL buns with lettuce, burgers and tomatoes.
Originally Submitted
7/30/2010
0 Out of 5 from
0 reviews
You can add this Inside-Out Bacon Cheeseburgers recipe to your own private DesktopCookbook.