|
Instructions |
|
|
Melt better in sautee pan until foam recedes. Add onion and sautee until translucent.
|
|
|
Add chopped garlic. Sautee for 1 min. Don't brown the garlic.
|
|
|
Add pimento moida and/or Franks, stock, and Sazon goya. Bring to a boil.
|
|
|
Add beer or wine. return to a boil. Add rice and olive oil. Simmer for 20 min or until most of the water is absorbed. Add shrimp and sautee approx. 10 min.
|
|
|
Originally Submitted
8/6/2010
|