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Salads - Soups - Sidedishes
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None
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Ingredients |
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4 pkg chopped spinach
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1 can cream of asparagus soup
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1 can cream of mushroom soup
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1 medium onion, chopped
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8 oz cheddar cheese, shredded
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1 pkg herb seasoned dressing mix (Pepperige Farm)
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1 stick butter
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1 can chopped mushrooms (optional)
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Instructions |
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Drain spinach well. Mix with soups, onion, cheese, and mushrooms. Place in greased 9x13 casserole dish.
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Melt butter and mix with dressing mix. Top casserole with dressing mixture and lightly press partially into mixture.
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Cover top of spinach completely. Bake at 350 for about 30 minutes.
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Originally Submitted
8/6/2010
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