|
Bob Evans Peanut Butter Pie
|
|
Category |
|
Desserts - Breads
|
Sub
Category |
|
None
|
|
|
|
|
|
|
Ingredients |
|
|
|
|
|
|
|
|
|
|
|
4 oz cream cheese, softened
|
|
1/3 cup peanut butter
|
|
1/2 cup milk
|
|
1 cup powdered sugar
|
|
9 oz cool whip
|
|
9 inch crumb crust
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Instructions |
|
|
Beat cheese, peanut butter and milk until smooth.
|
|
|
Add sugar and fold in cool whip.
|
|
|
Put into crumb crust and freeze until firm.
|
|
|
|
|
Originally Submitted
8/28/2010
|
|
|
|
0 Out of 5 from
0 reviews
You can add this Bob Evans Peanut Butter Pie recipe to your own private DesktopCookbook.
|