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Instructions |
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Beat all ingredients with rotary beater until smooth.
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Pour batter from cup or pitcher onto center of hot waffle iron.
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Bake until steaming stops. Remove waffle carefully.
Three 9-inch waffles.
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Bacon Waffles Place short slices of lightly browned bacon on grids; pour batter over bacon.
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Originally Submitted
9/7/2010
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