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Instructions |
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Heat oven to 375°F. Lightly grease cookie sheet.
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If using crescent rolls- Unroll dough; separate dough into 4 rectangles. Firmly press perforations to seal. If using dough sheet- Unroll dough; cut into 4 rectangles.
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Place cheese slices on rectangles; place hot dog in center of each. Fold short sides of dough over hot dogs; roll up each. Press edges to seal. Brush rolls with milk; roll in crushed chips. Place rolls, seam side down, on cookie sheet.
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Bake 15 to 22 minutes or until deep golden brown. If desired, serve with ketchup, salsa or sour cream.
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Originally Submitted
9/13/2010
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