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Desserts - Breads
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None
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Ingredients |
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3/4 cup crushed pretzel sticks
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4 tbsp sugar
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3/4 cup margarine, melted
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1 (8-oz) pkg cream cheese
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1 cup sugar
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1 pt Cool Whip
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1 lg pkg strawberry Jello
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2 cup boiling water
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1 pt frozen strawberries
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Instructions |
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Combine first 3 ingredients and pat into a 9x13-inch pan. Bake at 350 degree for 15 minutes.
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Combine cream cheese, sugar and Cool Whip; spread cheese mixture over cooled crust.
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Combine remaining ingredients and let jell a little before spreading over the top.
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Refrigerate.
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Originally Submitted
9/14/2010
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You can add this Pretzel Salad recipe to your own private DesktopCookbook.
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