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(OZ) SNEAKY BEEFY MUSHROOM SOUP
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Salads - Soups - Sidedishes
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Sub
Category |
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None
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Servings |
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variable
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Preptime |
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5 minutes
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Ingredients |
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1 can Campbell's CREAM OF MUSHROOM
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1 small can MUSHROOMS - drained
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2 BEEF BOUILLON CUBES
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1 cup WATER
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Instructions |
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Boil bouillon in water. When dissolved, add mushrooms and cream of mushroom. Stir well and heat through.
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This is SO bad for you, but it tastes SO good! Don't tell anyone how EASY it was!
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Serving
Suggestions |
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Serve as a soup, or serve as a gravy (over biscuits, mashed potatoes, etc.)
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Originally Submitted
9/14/2010
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0 reviews
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