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Instructions |
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Beat sugars and butter until light and fluffy. Add
Vanilla and eggs. Beat well.
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Add Flour and baking soda, blend well. Chill dough
in refrigerator for at least 3 hours.
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Roll 1 tablespoon of dough in palm of hand to form a
ball. Press Rolo into ball, covering it completely.
Flatten bottom of cookie into palm of hand.
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Press other side into mixture of 1 cup chopped nuts
mixed with 1 tablespoon of sugar. Place cookies,
nut side up on an ungreased cookie sheet. Bake at
350 degrees for 9 minutes.
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Originally Submitted
11/14/2010
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