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Entrees - Maindishes
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None
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Ingredients |
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1 can (8 ounces) crushed pineapple, drained
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2 tablespoons orange marmalade
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1 tablespoon minced fresh cilanto
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2 teaspoons lime juice
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2 teaspoons chopped jalapeno pepper
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1/4 teaspoon salt
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Ham
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Instructions |
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Mix in a small bowl and serve with your cooked ham
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Originally Submitted
6/27/2007
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You can add this Ham with Pineapple Salsa recipe to your own private DesktopCookbook.
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