|
Instructions |
|
|
make cake as instructed on box let cool for 15 min
|
|
|
poke holes in cake with wooden spoon all over
|
|
|
pour sweetended condensed milk over cake let sit for a couple of minutes. pour caramel sauce over cake set in fridge for 30 min
|
|
|
cover with cool whip and toffee bits. place in fridge covered over night.
|
|
|
Originally Submitted
12/8/2010
|