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Salads - Soups - Sidedishes
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None
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Ingredients |
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6 - 8 medium potatoes
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small jar cheese whiz
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1/4 cup butter, melted
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1 1/2 cups sour cream
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1 tsp. salt
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1/4 tsp. pepper
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1/3 cup sliced green onion
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Instructions |
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Boil potatoes in skin. Let cool, remove skin and dice.
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In a saucepan, melt butter and cheese. Cool down. Add sour cream, salt and pepper. Fold in potatoes. Top with pats of butter.
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Heat and brown in 350 degree oven for 30 - 45 minutes.
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Originally Submitted
1/11/2011
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You can add this Cheesy Potatoes recipe to your own private DesktopCookbook.
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