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Beverages
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None
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Ingredients |
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5 cups water, divided
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2 family-size tea bags
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1 cup Splenda No Calorie Sweetener
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Optional Flavroing - 1/4 cup freshly squeezed lemon juice
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Optional Garnish - mint sprigs, lemon slices
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Instructions |
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Bring 3 cups of the water to a boil. Pour over tea bags; cover and steep 10 minutes. Remove and discard tea bags, squeezing gently.
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Stir Splenda into tea; add remaining 2 cups of water. Add lemon juice, if desired. Serve over crushed ice. Garnish, if desired.
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Originally Submitted
1/19/2011
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You can add this Southern Iced Tea recipe to your own private DesktopCookbook.
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