|
Instructions |
|
|
Spread cookie dough out evenly on a pizza pan.
|
|
|
Bake at 375 until golden brown. In another bowl mix
cream cheese and sugar.
|
|
|
Spread cream cheese on cooled cookie. Cut fruit and
place on pizza.
|
|
|
Refrigerate for at least one hour.
|
|
|
Originally Submitted
2/8/2011
|