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Appetizers Recipes         page 163 of 197

Enjoy these Appetizer recipes including: 7 Layer Dip, Artichoke Dip, Onion Rings, Buffalo Chicken Dip, Potato Skins, Crab Rangoon, and more. DesktopCookbook has 9833 member submitted Appetizers Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Smoked Salmon Cheese Log
Appetizers / None         
Drain, debone and flake salmon. Mix with all other ingredients except sliced almonds. Mixture may be formed into a log or ball, then rolled in almonds (if too soft, chill for an hour or so before ro...
Ingredients: 1 (14 oz can) salmon, 1 (8oz) pkg cream cheese, softened, 1 tsp liquid smoke, 2 tbsp chopped green pepper...

 
 
Smoked Salmon Crackers
Appetizers / None         
Spread olive spread top with slamon and then sour cream. Sprinkle with black olives and dill...
Ingredients: Crackers, 6oz smoked salmon, 3/4c kalamata olive spread, 3/4c sour cream...

 
 
SMOKED SALMON CREPE CAKES
Appetizers / None         
Line base and side of a 20cm round cake pan with plastic wrap. Place flour in a medium bowl. Make a well in the centre; gradually whisk in combined eggs, oil and milk. Strain into a large jug. S...
Ingredients: 1/2c plain flour, 2 eggs, 2tsp vegetable oil, 1c milk...

 
 
Smoked Salmon Crostini
Appetizers / None         
Blend all ingredients until smooth. Spread on thin slices of brown bread or bagel chips...
Ingredients: 8 oz Smoke Salmon, 1 cup softened lowfat cream cheese, 3 1/2 tbs drained capers, Black Pepper...

 
 
Smoked Salmon Deviled Eggs
Appetizers / None         
Smoked Salmon Deviled Eggs
Place the eggs in a pot large enough to hold them in a single layer. Cover the eggs with cold water and bring to a full boil over high heat. As soon as the water boils, turn off the heat, cover the po...
Ingredients: 8 extra-large eggs , 1/2 cup sour cream , 2 ounces cream cheese, at room temperature , 2 tablespoons mayonnaise ...

 
 
Smoked Salmon Dip
Appetizers / None         
Put all ingredients except salmon in food processor. Pulse until blended. Add salmon and pulse until combined. Serve with Wheat Thins....
Ingredients: 8 oz. Cream Cheese , 1 1/2 t lemon juice , 1/2 t Worcestershire sauce, 1 clove garlic, smashed ...

 
 
Smoked Salmon Dip
Appetizers / None         
Warm cream cheese in microwave until slightly runny. Mix cream cheese and chopped salmon until combined. Stir in sour cream and mayonnaise until smoothly combined. Stir in garlic and green on...
Ingredients: 12 oz Smoked Salmon roughly chopped, 8 oz Cream Cheese, 1 Cup Sour Cream, 1/2 Cup Mayonnaise...

 
 
Smoked Salmon in Daikon
Appetizers / None         
Cut a peeled daikon radish thinly in "katsura muki" (cut around like peeling apple). Soak the thin strips of daikon in a marinade of rice wine vinegar, salt and sugar for about an hour. Lay strips of ...
Ingredients: , , , ...

 
 
Smoked Salmon Mousse
Appetizers / None         
Blend in food processor. Put in serving dish and decorate with thin lemon wedges and parsley. Serve with crackers (can top with lumpfish caviar)...
Ingredients: 1 lb soft cream cheese, 1 (5.5 oz) can smoked salmon, 1/4 tsp lemon juice, 1/8 tsp dijon mustard...

 
 
Smoked Salmon Rolls w/Chevre, Lemon & Dill
Appetizers / Quick Meals         
Smoked Salmon Rolls w/Chevre, Lemon & Dill
In small bowl, combine cream cheese, chevre, lemon juice, lemon zest, dill, capers, roasted granulated garlic, salt and pepper. Stir well to thoroughly combine to creamy consistency....
Ingredients: 8 oz. smoked lox style salmon, sliced to 12 strips, 2 oz light spreadable cream cheese, room temperature, 4 oz. chevre, room temperature, 2 tsp. dried dill...

 
 
Smoked Salmon Spirals
Appetizers / None         
Place a lavosh on a clean cotton towel. Spread with 2 T of Dilled Creme Fraiche. Cover with a layer of cucumber, about 10 slices, not overlapping. Top with 8-10 sprigs of watercress. place 2-3 slices ...
Ingredients: five 8 1/2 inch soft lavosh flatbread rounds or flour tortillas, 1 recipe Dilled Creme Fraiche (in cookbook), 1 English (seedless) cucumber, very thinly sliced, 1 bunch fresh watercres ro 10 medium sliced romaine lettuce leaves, central ribs removed and halved...

 
 
Smoked Salmon Spread
Appetizers / None         
Smoked Salmon Spread
Process cream cheese and salmon in a food processor until smooth, stopping to scrape down sides. Add red onion and next four ingredients, process until just combined, stopping to scrape down sides. ...
Ingredients: 2 (8 oz) packages cream cheese, softened, 2 (4 oz) packages smoked salmon, coarsely chopped, 2/3 cup chopped red onion, 2 tablespoons of chopped fresh dill or 2 teaspoons dried dill...

 
 
Smoked Salmon Spread
Appetizers / None         
In food processor, combine 2 packages of salmon, cream cheese, mayo and dill. Stir in lemon juice and pepper. Roughly chop 1 package of salmon into small pieces and stir in as well. Do not use food...
Ingredients: 3 3oz. packages smoked salmon, 8 oz. cream cheese, 1/2 c. mayonnaise, 1/4 c. chopped dill...

 
 
Smoked Salmon Tartines with Fried Capers
Appetizers / None         
Toss onion and vinegar in a small bowl; let stand at least 1 hour to pickle. Heat oil in a small skillet over medium-high heat. Working in 2 batches, fry capers until opened and crisp, about 30...
Ingredients: 1/2 small red onion, very thinly sliced , 2/3 cup Champagne vinegar or white wine vinegar, , 1/4 cup vegetable oil...

 
 
Smoked Salmon Tortilla Spirals
Appetizers / None         
In a medium bowl, mix all ingredients expect tortillas until blended....
Ingredients: 1 1/2 Packages of Cream Cheese, 4 Ounces Smoked Salmon, thinly sliced, 3 Tablespoons Capers, drained and chopped, 1/4 Cup Dill, chopped...

 
 
Smoked Salmon/Eggplant Crostini with Horseradish
Appetizers / None         
Smoked Salmon/Eggplant Crostini with Horseradish
Slice the eggplant thinly and fry in olive oil. Put on kitchen towel paper to drip off the excess oil and sprinkle a little salt over the slices....
Ingredients: bread, sliced and toasted, eggplant, smoked salmon, horseradish, either grated fresh or bought in tubes...

 
 
smoked sausages
Appetizers / None         
In a large saucepan, combine the jelly, barbecue sauce and mustard. Cook, uncovered, Over medium heat, for 15-20 minutes or until jelly is melted and mixture is smooth, stirring occasionally....
Ingredients: 3/4 c red currant jelly, 3/4 c barbecue sauce, 3 tablespoons prepared mustard , 2 packages (1 pound each) miniature smoke saussages, drained...

 
 
Smoked Trout
Appetizers / None         
Brine 2 cups salt. 1/2 cup liquid brown sugar. 10 cups water. Brine 10-11 hrs...
Ingredients: 2 cups salt, 1/2 cup liquid brown sugar, 10 cups water, 6 whole trout...

 
 
Smoked tuna Dip
Appetizers / None         
Combine tuna and cheese. Add enough mayo to make mix spreadable....
Ingredients: 1 can tuna, drained, 8oz cream cheese, Mayo, Liquid smoke...

 
 
Smoked Turkey Bites
Appetizers / None         
Preheat oven to 350 F. Line a shallow baking sheet with nonstick foil. Place melted butter in a shallow dish for dipping....
Ingredients: 1/2 cup (1 stick) butter, melted, 1/4 pound shaved smoked turkey deli meat , 8 ounces cream cheese, 1/4 cup minced sweet onion...

 
 
Smoked Turkey Spring Rolls
Appetizers / None         
Mix cucumbers and 3/4 teaspoon salt in strainer; let stand 15 minutes. Rinse well. Squeeze cucumbers dry. Wrap in kitchen towel to remove excess moisture....
Ingredients: 3 English hothouse cucumbers, coarsely grated, 3/4 teaspoon salt, 9 tablespoons plum sauce, 3 tablespoons rice vinegar...

 
 
Smoked Whitefish Spread
Appetizers / None         
Carefully remove heads, tails, skin, and bones from the fish. Flake fork with a fish and set aside. Combine mayonnaise and next 4 ingredients, beat with a whisk until smooth. Add green onions ...
Ingredients: 6 small smoked whitefish, 1/3 cup mayonnaise or salad dressing, 1/3 cup horseradish sauce, 2 tablespoons cream cheese, softened...

 
 
Smokey Beef Jerky
Appetizers / None         
Mix all ingredients (except meat) into a marinade. Slice meat into 1/8 inch slices (as thin and you can get them). Add meat to marinade and leave at room temp one hour. Place strips on bacon rack. Cov...
Ingredients: 1 1/2- 2 lbs meat (flank, brisket or round steak), 1/4 cup soy sauce, 1 tbl Worcestershire sauce, 1/2 tsp pepper...

 
 
Smokey Jalapeno Bites
Appetizers / None         
Slice jalapenos lengthwise and remove the seeds and veins. If you like hotter peppers, leave the veins....
Ingredients: 6 fresh jalapeno peppers, 8oz tub of cream cheese with chives, 1 tsp of smoked paprika, 1 tsp of ground pepper...

 
 
Smokey Salami
Appetizers / None         
Smokey Salami
In a large bowl, thoroughly mix all the ingredients, cover and chill in the refrigerator for 24 hours. Divide meat mixture into fourths. Shape into a compact 8 inch log. Place each log onto a 12-by-1...
Ingredients: 4 pounds ground elk, deer, or beef, ¼ cup Tender Quick curing salt, 2 Tbs. liquid smoke, 1 ½ tsp. garlic powder...

 
 
smokey sausage cups
Appetizers / None         
.Heat the oven to 400°F. Sprinkle the flour on the work surface. Unfold the pastry sheet on the work surface. Roll the pastry sheet into a 10x15-inch rectangle. Cut the pastry sheet into 24 (2 1/2...
Ingredients: 1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets (1 sheet), thawed, 6 oz. kielbasa, diced (about 1 1/2 cups), 2 tbsp. orange marmalade or your favorite jam, 1 tbsp. Dijon-style mustard...

 
 
Smokies
Appetizers / None         
Combine ingredients and simmer 1 hour....
Ingredients: 1 lb Little Smokies, 1 bottle Heinz Chili Sauce, 1 (18 oz.) jar Grape Jelly, ...

 
 
Smokies in a Blanket
Appetizers / None         
Cut crescent roll triangles into strips....
Ingredients: 1 pkg. Little Smokies, 1 can refrigerated Crescent Rolls, , ...

 
 
Smoky Chipotle Hummus
Appetizers / None         
Smoky Chipotle Hummus
Place the garbanzo beans, water, tahini, lemon juice, olive oil, chipotle pepper, garlic, and cumin in the bowl of a food processor; blend until smooth. Add the red peppers, sun-dried tomatoes, ...
Ingredients: 2 (15.5 ounce) cans garbanzo beans, drained, 1/2 cup water, 1/4 cup tahini (sesame-seed paste), 1/4 cup fresh lemon juice...

 
 
Smoky Chipotle Hummus
Appetizers / None         
Place the garbanzo beans, water, tahini, lemon juice, olive oil, chipotle pepper, garlic and cumin in the bowl of a food processor; blend until smooth. Add the red peppers, sun-dried tomatoes, cilant...
Ingredients: 2 (15.5 oz.) cans garbanzo beans, drained, 1/2 cup water, 1/4 cup tahini (sesame-seed paste), 1/4 cup fresh lemon juice...

 
 
Smoky Jalapeno & Tomato Cream Cheese Dip
Appetizers / None         
Smoky Jalapeno & Tomato Cream Cheese Dip
Heat olive oil in a small saucepan set over medium-low heat. Add jalapenos and garlic and cook until softened, 3 to 4 minutes. Remove from heat and set aside....
Ingredients: 2 tsp olive oil, 1 large jalapeno pepper, membranes and seeds removed (as desired for heat), finely chopped, 2 garlic cloves, minced, 12 oz. cream cheese, room temperature...

 
 
Smoky Salmon Spread
Appetizers / None         
Beat cream cheese with lemon juice, milk, and dill weed in mixer until light and fluffy. Beat in drained salmon and green onions until thoroughly combined....
Ingredients: 1 can (14.75 oz) salmon, drained, 2 packages (8 oz. each) light cream cheese, 3 T lemon juice, 3 T milk...

 
 
Smooth Maple-Carob Zippers
Appetizers / Raw         
Put pecans in food processor and grind to a medium-fine meal. Add remaining ingredients and pulse chop until you achieve a slightly chuncky, fudgy consistency. The mix is very moist and thick. Use a s...
Ingredients: 1 c raisins (soaked 4 hours 1 inch water), 1 c pecans (grint to fine meal- food processor), 1 c carob powder, 3 TBL maple syrup...

 
 
S'more Dip
Appetizers / None         
In small microwavable bowl, microwave chocolate chips and condensed milk on High 1 to 2 minutes, stirring occasionally, until chips are melted. Stir to mix well. Pour into 9-inch glass pie pan, spre...
Ingredients: 1 1/2 cups semisweet chocolate chips, 1 can (14 oz.) sweetened condensed milk, 1/2 cup marshmallow creme, 1 box (13 oz.) graham cracker honey sticks...

 
 
S'more Dip
Appetizers / None         
In small microwavable bowl, microwave chocolate chips and condensed milk on high 1 to 2 minutes, stirring occasionally, until chips are melted. Stir to mix well. Pour into 9-inch glass pie pan, spre...
Ingredients: 1.5 cups semisweet chocolate chips, 1 can (14 oz) sweetened condensed milk (not evaporated), 1/2 cup marshmallow creme, 1 box (13 oz) graham cracker honey sticks...

 
 
S'more dip
Appetizers / None         
microwave chocolate chips and condensed milk on high 1-2 minutes - stirring occasionally - until chips are melted stir to mix well pour into 9 inch glass pie pan - spread evenly...
Ingredients: 1 & 1/2 cup semisweet chocolate chips, 1 can sweetened condensed milk, 1/2 cup marshmallow creme, 1 box graham cracker honey sticks...

 
 
SMores dip
Appetizers / None         
In a small bowl microwave chocolate chips & sweetened condensed milk on high 1-2 min.; stirring every 30 sec. until chips are melted. Mix well. Pour into 9 inch glass pie pan spreading evenly. Drop...
Ingredients: 14 oz sweetened condensed milk, 1 1/2 c. chocolate chips, 1/2 c. marshmellow cream, ...

 
 
Snack Attack Dip
Appetizers / None         
Blend cottage cheese, lemon juice, and milk in a blender....
Ingredients: 1/2 cup cottage cheese, 1 teaspoon lemon juice, 1 tablespoon milk, 1-2 teaspoons taco seasoning...

 
 
Snack Crackers
Appetizers / None         
Mix first five ingredients....
Ingredients: 1 pkg. Hidden Valley Ranch Dressing Mix, 1/4 t. garlic powder, 1/4 t. onion powder, 1/2 t. lemon and pepper seasoning salt...

 
 
Snack Crackers
Appetizers / None         
Mix first five ingredients....
Ingredients: 1 pkg. Hidden Valley Ranch Dressing Mix, 1/4 t. garlic powder, 1/4 t. onion powder, 1/2 t. lemon and pepper seasoning salt...

 
 
Snack Crackers
Appetizers / None         
Mix garlic powder, dill weed ranch dressing mix, and oil. Add crackers and mix gently until crackers are coated. Stir crackers every 10min for 1hr....
Ingredients: 1 tsp garlic powder, 1/2 tsp dried dill weed, 1 1oz. dry ranch style dressing mix, 1/2 cup vegetable oil...

 
 
Snack Crackers
Appetizers / None         
Snack Crackers
First two ingredients. Bake 5-8 minutes 350° Remove from oven - reduce temperature to 250°. Stir in 6 different crackers. Bake 12 minutes 250° then stir. Bake another 12 minutes Pour on brown...
Ingredients: 1 bottle Orville Redenbacker's buttery flavor Popcorn Oil, 1 pkg (1oz) Hidden Valley Original Ranch Salad Mix, 1 Bugles original corn snacks, 1 bag Frittos original...

 
 
Snack Mix
Appetizers / None         
Mix and store....
Ingredients: 6 cups Frosted Cheerios, 1 1/2 cup animal crackers, 1 1/2 cup small pretzel twists, 1 1/2 cup cheese flavored snack crackers....

 
 
Snack Mix
Appetizers / None         
Mix together all ingredients....
Ingredients: Almonds, Walnuts, Dried Apricots, Can-raisins...

 
 
Snack Mix
Appetizers / None         
Mix all together. Makes 10 cups....
Ingredients: 1 - 15 oz pkg raisins, 1 - 16 oz pkg dry roasted peanuts, 1 - 12 oz pkg butterscotch chips, 1 - 12 oz pkg milk chocolate chips or M&M's...

 
 
Snack Mix - Corn Maze Munch
Appetizers / None         
In a large skillet, melt butter; add Corn Chex and toss to coat. Cook and stir on medium heat until cereal is lightly browned, about 5 minutes. Sprinkle with salt; set aside to cool....
Ingredients: 2 T. butter, 3 c. Corn Chex, 1/2 t. salt, 3 c. cheese popcorn...

 
 
Snack Plate
Appetizers / None         
Snack Plate
Arrange all ingredients on a plate and snack away! (Try different flavor combos you might not normally try, like turkey wrapped around an apple slice, or cucumber-and-hummus sandwiches.)...
Ingredients: 3 tbsp. red hummus (or your favorite flavor!), 1 oz. sliced turkey (about 2 to 3 pieces), 1/2 cup sliced cucumbers, 1/2 apple; sliced...

 
 
Snacks - Ranch Oyster Crackers
Appetizers / None         
Preheat oven to 250*F....
Ingredients: 1 - 1 ounce package dry Ranch dressing mix, 1 teaspoon dill, 1/4 cup oil, 1 teaspoon lemon pepper...

 
 
Snacks - Rosemary Pecans
Appetizers / None         
Toast pecans, dry, in 250 deg. oven for 30 mins, stirring every 15 minutes. Remove from oven and toss with melted butter. Mix rosemary, brown sugar, salt and cayenne and add to pecans....
Ingredients: 6 cups pecan halves, 1 stick melted butter, 1 Tbsp or more finely chopped rosemary, 1 Tbsp. brown sugar...

 
 
Snail Omelette
Appetizers / None         
Starve the snails and clean them well. Cook them for one hour in boiling water with added salt an spices of your choice....
Ingredients: 50 snails, salt and pepper, various spices, 6 eggs, separated ...

 
 

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