Salads - Soups - Sidedishes Recipes         page 1 of 277

Sun-Dried Tomato Risotto Salads - Soups - Sidedishes / None          In a small saucepan simmer the tomatoes in the water for 1 minute, drain them, reserving the liquid, and chop them. In a saucepan combine the reserved cooking liquid and the broth, bring the liquid t... Ingredients: 1 ounce sun-dried tomatoes (not packed in oil, about 10), 1 cup water, 2 1/2 cups chicken broth, 1 cup finely chopped onion...
Almond Chicken Salad Salads - Soups - Sidedishes / Quick Meals          In a large bowl, mix together the onions, carrot, red pepper, peas, chicken, cilantro and almonds. Set aside.... Ingredients: 4 green onions, thinly sliced, 1 large carrot, shredded, 1 red bell pepper, cut into 1/2 inch pieces, 1/2 pound sugar snap peas, halved...
Almond Chicken Salad Salads - Soups - Sidedishes / Quick Meals          In a large bowl, mix together the onions, carrot, red pepper, peas, chicken, cilantro and almonds. Set aside.... Ingredients: 4 green onions, thinly sliced, 1 large carrot, shredded, 1 red bell pepper, cut into 1/2 inch pieces, 1/2 pound sugar snap peas, halved...
Aloo Phujia (Indian Potatoes) Salads - Soups - Sidedishes / None          Lightly brown onion in oil in a medium size skillet.... Ingredients: 1 onion, chopped, 1/4 cup vegetable oil, 1lb potatoes, peeled and cubed, 1 teaspoon salt...
Andrea’s Summer Salad Salads - Soups - Sidedishes / Vegetarian          Whisk together the lemon juice, vinegar, oil, salt, and pepper in a bowl. Dice the onion and mix it with the dressing. Cut the tomatoes and cucumber into small squares and add them to the bowl. Add th... Ingredients: 4 tomatoes , 1 cucumber, 1 can of corn, 1 can of black beans...
Beer and Cheese Soup Salads - Soups - Sidedishes / Gameday-Tailgate          In a large saucepan, melt the butter over medium heat. Add the carrots and leeks, season with salt and pepper and cook, stirring, until soft, 10 minutes. Add the flour and cook, stirring often, for 2 ... Ingredients: 5 tablespoons butter, 2 carrots, finely chopped, 2 leeks, white and light green parts only, finely chopped, Salt and pepper...
Beer and Cheese Soup Salads - Soups - Sidedishes / Gameday-Tailgate          In a large saucepan, melt the butter over medium heat. Add the carrots and leeks, season with salt and pepper and cook, stirring, until soft, 10 minutes. Add the flour and cook, stirring often, ... Ingredients: 5 tablespoons butter, 2 carrots, finely chopped, 2 leeks, white and light green parts only, finely chopped, Salt and pepper...
Black Bean Soup Salads - Soups - Sidedishes / None          Heat oil in large soup pot and add onions peppers carrots garlic and jalapeno. Cook for 5 min until begining to soften. Add all remaining ingredients except sour cream. Bring to a boil and reduce heat... Ingredients: 2 tsp olive oil, 1 c chopped onions, 1 c chopped carrots, 1 c chopped red pepper...
Brazil - Angu (Cornmeal Mush) Salads - Soups - Sidedishes / None          Heat oil in a large saucepan. Cook the garlic and onion over medium heat for 2 to 3 minutes or until soft but not brown. Add 2 cups water and bring to a rapid boil.... Ingredients: 2 tbl Oil, 4 Clove garlic, minced ( 2 tsp), 2 sm Onion, finely shopped ( 1/4 cup), 3 to 4 cup Cold Water ...
Cheesy Chicken and Basil Twice-Baked Potatoes Salads - Soups - Sidedishes / None          Preheat the oven to 425. Rub the potatoes with olive oil and sprinkle with salt. Prick a few times with a fork, and arrange them on a baking sheet. Bake until tender and cooked through, about an ho... Ingredients: 2-3 Russet potatoes, scrubbed clean, Olive oil and kosher salt for coating, 1 Tbsp Olive oil , 1/2 small onion, diced...
CHICKEN TACO SOUP Salads - Soups - Sidedishes / Quick Meals          Debone and Deskin Chicken... Ingredients: Rotissari Chicken, Taco Seasoning( regular or fajitia or both) 3packs, Frozen corn, Canned beans(I use pinto)...
CHICKEN TACO SOUP Salads - Soups - Sidedishes / Quick Meals          Debone and Deskin Chicken... Ingredients: Rotissari Chicken, Taco Seasoning( regular or fajitia or both) 3packs, Frozen corn, Canned beans(I use pinto)...
Chives and Romano Cheese Mashed Potatoes Salads - Soups - Sidedishes / None          1. In a medium size saucepan, put diced potatoes, peeled garlic cloves and water and bring to a boil. Once the water boils, add the salt and cook potatoes until tender. 2. Drain the water from ... Ingredients: 2 lbs or 3 large potatoes, scrubbed, peeled and diced large, 6 cups water (to boil the potatoes), 1 teaspoon salt (to add in boiling water to cook the potatoes), 4 cloves garlic, ends snipped and peeled...
Corn on the Cob, TAJÍN style Salads - Soups - Sidedishes / None          Preparation 1. Wrap corn on the cob with its husk in aluminum foil 2. Place corn in the oven and broil or grill for 20-25 minutes until cooked 3. Open foil and continue to broil on high un... Ingredients: 4 ears of corn , ½ cup of unsalted butter , 2 tbsp of mayonnaise, ½ cup of Cotija Cheese Alternative- Mild white cheese of your choice such as white cheddar ...
Cornbread Dressing Salads - Soups - Sidedishes / None          Place chicken in a small pot with enough water to cover. Bring to boil, reduce heat, and simmer for 30 minutes or until chicken is done. ... Ingredients: 1 (3 pound) whole chicken , 10 cups crumbled cornbread , 8 biscuits, crumbled , 2 (10.75 ounce) cans condensed cream of chicken soup ...
Cranberry Sauce Salads - Soups - Sidedishes / None          Place all ingredients in small sauce pan. Bring to boil and turn down heat to simmer for about 10 minutes or until you have the consistancy in the berries you want. Take off eye and allow to co... Ingredients: 1 package (12 ozs) fresh cranberries, 3/4 to 1 cup sugar (1 cup is to sweet using OJ), 1 cup orange juice or water (I prefer OJ) or, 1 cup fresh squeezed OJ using the pulp and 1 T zest...
Dried Mushrooms Salad Salads - Soups - Sidedishes / None          Wash the mushrooms carefully and soak in 1 cup hot water for 30 minutes. Reserve the water.... Ingredients: 1 oz. Chinese dried mushrooms, 1 tsp. rice wine, 2 tsps. Soy sauce, Pinch of sugar and MSG to taste...
Easy Indian Tomato Soup (Saar) Salads - Soups - Sidedishes / None          Place the tomatoes and 1/2 cup water in a microwave-safe bowl, and cook on High 4 minutes in the microwave. Reserve the cooking water. Cool tomatoes slightly, peel, and discard skins.... Ingredients: 4 large ripe tomatoes, 1/2 cup water, 2 cloves garlic, 2 tablespoons ghee (clarified butter)...
Garlic Hericots Verts- Salads - Soups - Sidedishes / None          Preheat oven to 425°. Combine 1 teaspoon olive oil, ¼ teaspoon kosher salt, ¼ teaspoon black pepper, 4 sliced garlic cloves, and 1½ pounds trimmed haricots verts on a baking sheet, and toss to coat. B... Ingredients: , , , ...
GEORGIA CHAIN-GANG CHILI Salads - Soups - Sidedishes / None          1. In a large non-aluminum (preferably glass or glazed cast iron) bowl make a marinade by combining the burgundy, thyme, bay leaves, garlic, and black pepper. Place all the beef in the bowl an... Ingredients: 1 c Burgundy,dry, 1/2 ts Thyme,dried, 2 Bay leave, 4 Garlic cloves,med,fine chop...
Green Bean and Chicken Casserole Salads - Soups - Sidedishes / Quick Meals          1 Heat oven to 350°F. Lightly spray 11x7-inch glass baking dish with cooking spray. In small bowl, mix soup and milk until well blended. In another small bowl, mix stuffing crumbs and melted b... Ingredients: 1 can (10 3/4 oz) condensed cream of chicken soup , 1 cup milk , 1 cup herb-seasoned stuffing crumbs , 1/4 cup butter or margarine, melted ...
Green Beans with Walnuts Salads - Soups - Sidedishes / None          1. Combine vinegar, honey, thyme, and garlic in small bowl; set aside.... Ingredients: 1 tablespoon balsamic vinegar , 1 teaspoon honey , 1 teaspoon minced fresh thyme leaves , 2 medium cloves garlic , thin sliced...
Green Beans with Walnuts Salads - Soups - Sidedishes / None          1. Combine vinegar, honey, thyme, and garlic in small bowl; set aside.... Ingredients: 1 tablespoon balsamic vinegar , 1 teaspoon honey , 1 teaspoon minced fresh thyme leaves , 2 medium cloves garlic , thin sliced...
head lettuce salad Salads - Soups - Sidedishes / None          ... Ingredients: Cut up one head lettuce, And one diced onion, Sprinkle sugar over cut up lettuce, Mix 2 tablespoons of mayonnaise...
Honey-Dijon Potato Salad Salads - Soups - Sidedishes / None          Place potatoes in a saucepan; cover with water. Bring to a boil; cook until tender, 15-30 minutes. Drain and cool.... Ingredients: 2-1/4 pounds red potatoes , (about 14 small), 3 tbsp vinegar, 3/4 c chopped green pepper...
Honey-Dijon Potato Salad Salads - Soups - Sidedishes / None          Place potatoes in a saucepan; cover with water. Bring to a boil; cook until tender, 15-30 minutes. Drain and cool.... Ingredients: 2-1/4 pounds red potatoes , (about 14 small), 3 tbsp vinegar, 3/4 c chopped green pepper...
Hot German Potato Salad Salads - Soups - Sidedishes / None          Bring a large pot of salted water to a boil. Add potatoes; cook until tender but still firm, about 15 minutes. Drain, cool and chop.... Ingredients: 4 potatoes (I like to use small irish ones, but you can use what you like), 4 slices bacon, 1 tablespoon all-purpose flour, 2 tablespoons white sugar...
Hot German Potato Salad Salads - Soups - Sidedishes / None          Bring a large pot of salted water to a boil. Add potatoes; cook until tender but still firm, about 15 minutes. Drain, cool and chop.... Ingredients: 4 potatoes (I like to use small irish ones, but you can use what you like), 4 slices bacon, 1 tablespoon all-purpose flour, 2 tablespoons white sugar...
Italian Beef Barley Soup Salads - Soups - Sidedishes / None          In a slow cooker, combine beef, water, bouillon, onion, tomato sauce, barley, salt and pepper. Cover, and cook on Low for 5 hours. ... Ingredients: 2 pounds cubed beef chuck roast, 5 cups water, 4 cubes beef bouillon, crumbled, 1/2 onion, chopped...
Jo’s Homemade Crock Pot Baked Beans Salads - Soups - Sidedishes / Grilling          Rinse and sort beans, place beans and water in a large pot on stovetop, bring to a boil, turn off heat, cover and let sit for about 1 hour, then, return to heat and bring to a simmer, cook until tende... Ingredients: 3 cups of dried white beans, 1 1/2 c ketchup , 2 1/2 c water, enough to cover beans, , 1/4 c molasses ...
Macaroni Salad Yummy Salads - Soups - Sidedishes / None          Whisk dressing ingredients together and pour over macaroni and vegetables. Mix thoroughly and chill overnight.... Ingredients: 8 oz. macaroni, cooked, drained and cooled, 1/2 green pepper, finely chopped, 2 carrots, shredded, 1/2 medium onion, chopped...
Macaroni Salad Yummy Salads - Soups - Sidedishes / None          Whisk dressing ingredients together and pour over macaroni and vegetables. Mix thoroughly and chill overnight.... Ingredients: 8 oz. macaroni, cooked, drained and cooled, 1/2 green pepper, finely chopped, 2 carrots, shredded, 1/2 medium onion, chopped...
Minnesota Wild Rice Soup Salads - Soups - Sidedishes / None          Prepare rice according to package directions. Melt the butter or margarine in a large pot over medium heat. Add the onion, celery and carrots and saute for 5 to 10 minutes, or until almost tender. Sti... Ingredients: 1/2 cup uncooked wild rice , 3 tablespoons butter , 1 onion, chopped , 1 cup chopped celery ...
MOZZARELLA, TOMATO AND AVOCADO SALAD Salads - Soups - Sidedishes / None          In a large bowl, combine the tomatoes, mozzarella, basil and parsley. Set aside.... Ingredients: 1 container cherry tomatoes, cut in half, 1 carton fresh mozzarella cheese pearls, drained, 1 avocado, peeled and diced, 1/3 cup basil, julienned...
Mulligan Soup Salads - Soups - Sidedishes / None          Melt butter over med high heat. Add celery onions carrots and garlic. Cook 3-4min. Add chiken. Cook till no longer pink. Add curry chili cummin and cloves. Cook and stir 2 more min. Add broth tomatoes... Ingredients: 1 T butter, 1 c each chopped celery onions carrots, 1 clove garlic minced, 4 boneless skinless chiken breasts cut into cubes...
my version of Clam Chowder Salads - Soups - Sidedishes / Low-fat          In a large pot placed 1/4 chopped bacon slices to brown. Add finely chopped onions and celery. Add potatoes. add clam juice, clams, and spices and bring to boil. Boil for 10 minutes. Turn off heat. ... Ingredients: 8 slices of bacon, 1 large onion, 2 stalks of celery, 3 large potatos...
of T.g.i. Friday's Potato skins Salads - Soups - Sidedishes / None          Preheat the oven to 400 degrees F. Bake the potatoes for 1 hour. Let the potatoes cool down enough so that you can touch them. 2As the potatoes are baking, make the sour cream dip by mixing the sour... Ingredients: 12 medium russet potato , 1 cup sour cream , 3 tablespoons snipped fresh chives, 3/4 cup butter, melted ...
Oriental Spinach Salad Salads - Soups - Sidedishes / None          Dressing- Blend together in a upright blender ( oil, sugar, ketchup, vinegar, worcester)... Ingredients: 1/2 c. oil, 1/4 c. sugar, 1/4 c. ketchup, 1/8 c. vinegar...
Peking Pork Pasta Salad Salads - Soups - Sidedishes / None          Mix dressings and set aside.... Ingredients: 3/4 lb. lean pork, cut into 1/4-inch cubes, 1 tsp. vegetable oil, 6 oz. corkscrew or other small-shaped pasta, cooked and drained, 1 lb. fresh spinach leaves, washed and drained...
Potato Silk with Truffle Oil Salads - Soups - Sidedishes / None          Cook potatoes in medium saucepan of salted boiling water until tender, about 15 minutes. Drain; return to saucepan. Mash until smooth; transfer to processor. Bring milk to simmer in heavy small sauc... Ingredients: 14 ounces (about 2 medium) Yukon Gold potatoes, peeled, cut into 1/2-inch pieces , 1 cup whole milk, 2 tablespoons (1/4 stick) butter, room temperature , 1/2 teaspoon white truffle oil ...
Potsticker Salad Salads - Soups - Sidedishes / None          Cook egg noodles in a large pot of boiling water for 5 to 7 minutes, or until al dente. Drain, and set aside.... Ingredients: 1 (10 ounce) package egg noodles, 12 frozen vegetable potstickers, 2 tablespoons vegetable oil, 2 tablespoons water...
Roasted Red Potato Salad Salads - Soups - Sidedishes / None          Place the potatoes in a greased 15-in. x 10-in. x 1-in. baking pan. Bake, uncovered, at 400 degrees F for 25-30 minutes or until tender and golden brown, stirring occasionally. Cool for 15 minut... Ingredients: 2 pounds red potatoes, cut in 1-inch cubes , 1 medium onion, chopped , 4 hard-cooked eggs, sliced, 1 cup low fat mayonnaise...
Sausage Stuffing for Thanksgiving Salads - Soups - Sidedishes / None          Chop all the different breads in 1 inch cubes. Leave on counter overnight to dry out. Can put kitchen towel on before going to bed. The next day melt butter in large skillet. When almost melted add... Ingredients: 3/4 pound of Italian sausage, 1 large loaf of crusty french bread , 1-double batch pan of cornbread (9 by 13 pan), ...
Shredded Duck Salad Salads - Soups - Sidedishes / None          Combine the vinegar, sugar, sesame seed oil, soy sauce, mustard and salt in a bowl; mix thoroughly. Arrange the vegetables on a serving plate. Put the shredded duck or chicken on top. Pour over the dr... Ingredients: 2 tbsps red wine vinegar, 2 tbsps sugar, 2 tbsps sesame oil, 2 tbsps soy sauce...
Sizzling Rice Soup Salads - Soups - Sidedishes / None          Cook rice according to package directions. Spread on a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 325° for 2 hours or until dried and browned, stirring occasionally; set aside. In ... Ingredients: 1 cup uncooked long grain rice , 8 cups chicken broth , 2 cups cubed cooked chicken, 2 cups sliced fresh mushrooms ...
Spinach and Mozzarella salad Salads - Soups - Sidedishes / None          Combine 1 cup julienne-cut red bell pepper, 1 cup sliced red onion, 2 tablespoons olive oil, and 1 tablespoon balsamic vinegar in a large bowl; let stand 15 minutes. Add 6 cups baby spinach, 1/4 teasp... Ingredients: 1 cup julienne-cut red bell pepper , 1 cup sliced red onion, 2 tablespoons olive oil , 1 tablespoon balsamic vinegar ...
Spinach Salad Salads - Soups - Sidedishes / None          Trim the spinach and wash thoroughly in cold water.... Ingredients: 1 ½ lb spinach, Salt, 2 tbsps sesame oil, 1 tsp sugar...
Spinach, Feta, and Tomato Quiche Salads - Soups - Sidedishes / Vegetarian          1. Preheat oven to 350°F.... Ingredients: 6 sheets frozen phyllo dough, thawed, 3 Tbs. olive oil, 1 1/2 tsp. toasted sesame seeds, 1 10-oz. pkg. frozen spinach, thawed, all liquid squeezed out...
Spring Forward Spring Vegetables Spring Vegetable Salads - Soups - Sidedishes / None          Cut onion bulbs in half lengthwise (quarter if large). Cut enough onion tops into 2 lengths to measure 1 cup. Heat 1 Tbsp. oil in a large skillet over medium-high heat until almost smoking. Ad... Ingredients: 8 spring onions or large scallions, bulbs separated from tops , 4 tablespoons (or more) olive oil, divided, 1 1/2 pounds assorted summer squash, cut into 1-inch pieces , 1 tablespoon thyme leaves plus 4 sprigs...
Summer Creamy Pasta Salads - Soups - Sidedishes / None          Fill large saucepan 2/4 full of water. Heat to boiling. Stir in contents of pasta/vegetable pouch. Gently boil uncovered 15 minutes, stirring occasionally, until tender.... Ingredients: 1 pkg. Betty Crocker Ranch & Bacon pasta mix, 1/2 cup mayo, 1 Tbsp. dijon mustard, 4 med green onions, chopped...

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