Recipe                        Category / Subcategory

"Raw" Pumpkin Pie                              Desserts - Breads / Gluten-Free         
To make crust: Combine the pecans and 1/2 cup dates in a food processor and pulse until evenly ground and mixed. Press the mixture into a glass pie plate or individual tart molds....
Ingredients: 2 cups pecans, soaked overnight, rinsed, then dehydrated until crunchy (about 12 hours), 1/2 cup dates, soaked for 20 minutes, 2 cups peeled, seeded, chopped pumpkin meat, 1 cup dates, soaked for 20 minutes...

"Raw" Pumpkin Pie                              Desserts - Breads / Gluten-Free         
To make crust: Combine the pecans and 1/2 cup dates in a food processor and pulse until evenly ground and mixed. Press the mixture into a glass pie plate or individual tart molds....
Ingredients: 2 cups pecans, soaked overnight, rinsed, then dehydrated until crunchy (about 12 hours), 1/2 cup dates, soaked for 20 minutes, 2 cups peeled, seeded, chopped pumpkin meat, 1 cup dates, soaked for 20 minutes...

Aloha Chicken Cosmopolitan                             Entrees - Maindishes / Gluten-Free         
Lightly salt chicken and then refrigerate for 30 minutes...
Ingredients: 5 pounds boneless, skinless chicken breasts cut into strips or cubed, dash of salt, 1 cup frozen orange juice, 1 cup coconut milk...

Asian Salmon with brown rice pilaf                             Entrees - Maindishes / Gluten-Free         
For rice, heat oil in a medium saucepan. Add onion and bell pepper, cook 3 minutes. Add water and rice; bring to a boil....
Ingredients: Salmon- 2 skinless salmon fillets (about 4 ounces each), 1 T. Olive oil, 1 clove garlic, pressed or minced, 1 T. grated fresh ginger root...

Autumn Fruit Salad                             Salads - Soups - Sidedishes / Gluten-Free         
Zest lime....
Ingredients: 1 lime, 1 (11-oz.) can mandarin oranges, drained, 1 c. red grapes, halved, 1 1/2 c. mini marshmallows...

Bean and Bacon Soup                              Salads - Soups - Sidedishes / Gluten-Free         
In large Dutch oven or saucepan, fry bacon till crisp. Remove and drain on paper towels. Cook, chop and set aside. Over medium heat, add carrots to bacon drippings, saute 5 minutes. Add celery, onion ...
Ingredients: 4 strips bacon, 1 large carrot, chopped, 2 stalks celery, chopped, 4 cloves garlic, chopped...

Black-Bean Tostadas with corn relish                              Entrees - Maindishes / Gluten-Free         
Start corn relish ahead of time. Squeeze limes into bowl. Add sliced scallions and corn. Add 1 Tbsp. olive oil and season with salt and pepper. Cover and refrigerate....
Ingredients: 2 limes, 2 scallions, 1 package (10 oz) frozen corn kernels, 3 Tbsp. olive oil...

Blackberry Cobbler                              Desserts - Breads / Gluten-Free         
Combine berry mixture and bring to boil on top of stove using a metal oven proof pan....
Ingredients: 6 c. frozen or fresh blackberries (need at least 1 1/2 c juice-add water to berry juice if needed), 2 1/4 cup sugar, 6 T. tapioca, 1 1/2 cup GF flour mix (I use Really Great Foods All-Purpose Flour)...

Blackberry Cobbler                              Desserts - Breads / Gluten-Free         
Combine berry mixture and bring to boil on top of stove using a metal oven proof pan....
Ingredients: Berry Mixture:, 6 c. frozen or fresh blackberries (need at least 1 1/2 c juice-add water to berry juice if needed), 2 1/4 cup sugar, 6 T. tapioca...

Blueberry Muffins                             Breakfast - Brunch / Gluten-Free         
Preheat oven to 375 degrees. Position rack in center of oven. Spray muffin pan with cooking spray. Mix flour, sugar, baking powder, baking soda, xanthan gum, salt, and nutmeg in large mixing bowl. ...
Ingredients: 2 cups brown rice flour mix (see below), 2/3 cup granulated sugar, 1 tablespoon baking powder, 1 teaspoon baking soda...

Blueberry Pancakes                             Breakfast - Brunch / Gluten-Free         
Mix the flour mixture, flaxseed meal, baking powder, baking soda, sugar, and salt together in a medium-sized bowl. Add the oil, egg, vanilla, soymilk, lemon juice and mix until just blended. Add the b...
Ingredients: 1 cup gluten free flour mix (see below), 1 tablespoon flaxseed meal, 1 teaspoon baking powder, 1/2 teaspoon baking soda...

Blueberry Pie                              Desserts - Breads / Gluten-Free         
Combine sugar, salt, tapioca and juice. Spread this over the berries and let stand for 1/2 hour....
Ingredients: 2 cups blueberries, 3/4 cup sugar in the raw, 1/8 tsp sea salt, 2 tbsp lemon juice...

Boston Market Chicken                              Entrees - Maindishes / Gluten-Free         
Preheat oven to 400 F. In a small bowl, combine canola oil, honey, lime juice and paprika. lace chicken, skin side up, in a 7"x11” baking dish. Apply mixture to chicken pieces in a single layer. Bak...
Ingredients: 1/4 cup canola oil, 1 tablespoon honey, 1 tablespoon lime juice, 1/4 teaspoon paprika...

Bran Flax Muffins                              Breakfast - Brunch / Gluten-Free         
Mix together flour, Bob's Red Mill Flaxseed Meal, oat bran, brown sugar, baking soda, baking powder, salt and cinnamon in a large bowl. Stir in carrots, apples, raisins, and nuts. Combine milk, ...
Ingredients: 1 1/2 cups Whole Wheat Pastry Flour, 3/4 cup Flaxseed Meal, 3/4 cup Oat Bran Cereal, 1 cup Yellow D Sugar (Brown Sugar)...

Breakfast Hashbrown Casserole                              Breakfast - Brunch / Gluten-Free         
Thaw hashbrowns and place in 9X13 pan. Melt butter and pour over hashbrowns. Bake at 425 for 25 minutes....
Ingredients: 1 (26 oz) package frozen shredded hash browns, 1/2 cup butter, 2 pounds sausage (I use RB Rice tube style), 2 cups shredded cheddar cheese...

Broccoli Salad                             Salads - Soups - Sidedishes / Gluten-Free         
Mix mayo, sugar, and vinegar in small bowl. This is the dressing that holds the salad together....
Ingredients: 1 Lg. bunch raw broccoli, chopped, 1/4 c. purple/red onion, 2 carrots (optional), 1/4 c. nuts or seeds...

Broccoli, cheese and rice casserole                              Salads - Soups - Sidedishes / Gluten-Free         
preheat oven to 350 deg...
Ingredients: 1 cup uncooked instant rice (I use brown), ½ cup chopped onion, ¼ cup skim milk, 4 oz light processed cheese, cubed like velveeta – I like cheddar instead...

Brown Bagged Fish                              Entrees - Maindishes / Gluten-Free         
Brown-Bagged Fish 1. Preheat oven to 425°F. 2. Drizzle 1 tablespoon of olive oil over the outside of each bag and rub it with your hand until all surfaces of the bag have absorbed the oil....
Ingredients: 4 tbsp olive oil, 4 standard issue brown paper bag, 4 x 6 oz fish fillets, salt and pepper...

Buckwheat Banana Bread, Gluten Free                              Desserts - Breads / Gluten-Free         
Preheat the oven to 325. In a large bowl, mash the bananas with the oil and maple syrup. Mix all the other ingredients, except the walnuts, in another bowl. Add the flour mix to the banana mixture a...
Ingredients: 4 Very Ripe Bananas, 1/3 cup Maple Syrup, 1/3 cup Vegetable Oil, 1 cup Buckwheat Flour...

Buckwheat pancakes 1                              Breakfast - Brunch / Gluten-Free         
Mix dry ingredients together. Mix in applesauce, oil and juice until well blended....
Ingredients: 1 1/2 cup buckwheat flour, 1 tsp sugar, 2 tsp baking soda (aluminum free), 1 tsp sea salt...

Buttermilk Biscuits                             Desserts - Breads / Gluten-Free         
Preheat the oven to 375°F Spray a baking sheet (preferrably a baking stone) with cooking spray. ______________________________________________ Place the starches, xanthan gum, baking powder, baking s...
Ingredients: 1/2 cup potato starch, 3/4 cup cornstarch, 1 3/4 teaspoons xanthan gum, 1 tablespoon baking powder...

Cheese Ball                              Appetizers / Gluten-Free         
Mix and shape into ball. Roll in chopped pecans. ...
Ingredients: 2 - 8 oz. packages of cream cheese, 1 small onion, chopped, 1 small green pepper, chopped, One 6 1/2 oz can crushed pineapple, drained...

Cheese Dip                             Appetizers / Gluten-Free         
Heat on medium until all is melted....
Ingredients: 1 lb. of ground beef, browned and drained, add- 8 oz. cream cheese, 8 oz. sour cream, 8 oz. Velveeta cheese...

Cheesy Potatoes                              Salads - Soups - Sidedishes / Gluten-Free         
Mix all ingredients but potato chips and butter. Spray 9X13 pan with nonstick spray. Spoon potato mixture into pan....
Ingredients: 1 16 oz bag hash brown potatoes, thawed, 1/2 tsp salt, 1/2 tsp celery salt, 1/2 tsp garlic powder...

Cherry and Blackberry Smoothie                              Beverages / Gluten-Free         
Combine the cherries, blackberries, orange juice and frozen yogurt in a blender container and puree until smooth....
Ingredients: 2/3 cup fresh sweet cherries, 1/2 cup fresh blackberries, 1/2 cup orange juice, 2/3 cup frozen vanilla yogurt...

Chick Pea Flour Crepes                             Breakfast - Brunch / Gluten-Free         
Use a nonstick skillet approximately 8 inches in diameter. Bigger or smaller is ok, but yo u will have to adjust the amount of batter you use to correspond. I prefer a 4 inch pancake for snacking. ...
Ingredients: 1 cup chickpea flour (garbonzo bean flour), firmly packed , 1/2 teaspoon salt , 1/2 teaspoon turmeric (optional), 1/8 to 1/4 teaspoon cayenne pepper (optional)...

Chicken Azteca                             Entrees - Maindishes / Gluten-Free         
Combine beans, corn, garlic, cumin and half of salsa in slow cooker....
Ingredients: 2 15-oz. cans black beans, drained, 4 cups frozen corn kernels, 2 garlic cloves, minced, 3/4 tsp. ground cumin...

Chicken Chili                             Entrees - Maindishes / Gluten-Free         
Season chicken, if desired, with salt and pepper....
Ingredients: 1-1/2 lbs. boneless, skinless chicken breasts, cut up, 1 T. Olive oil, 1-2 tsp. chili powder, 1 jar Spaghetti Sauce (make sure gluten-free) or 2 cans of diced tomatos...

Chicken Enchiladas                              Entrees - Maindishes / Gluten-Free         
Saute onion in butter until brown. Add cooked chicken, cream cheese, salt & pepper to taste. Add any additional ingredients at this time....
Ingredients: 1 large onion, 2 Tbsp butter, 2 cups cooked chicken (I usually grill), 8 oz. cream cheese...

Chiffon Cake                              Desserts - Breads / Gluten-Free         
Sift together first four ingredients. Add the next four and beat for 1 minute....
Ingredients: 2 cups rice flour or 2 1/2 cups GF flour mixture (I use only rice flour), 1 1/2 cups sugar, 1 T. baking powder, 1 tsp salt...

Chili                              Salads - Soups - Sidedishes / Gluten-Free         
Brown the ground chuck over medium heat, breaking into small pieces with the spatula. Add a dash of salt and pepper while cooking. ...
Ingredients: 1 lb ground chuck, 1 – 15 oz can of diced tomatoes (liquid included), 1 – 15 oz can of red kidney beans (liquid drained), 1 – 15 oz can of pinto beans (liquid drained)...

Chocolate Chip Cookie Bars, Gluten Free                              Desserts - Breads / Gluten-Free         
Preheat the oven to 375. Take the butter out of the fridge to soften. Mix together the sorghum flour, millet flour, baking soda, salt, and xanthan gum and set aside. In a large bowl, whip together the...
Ingredients: 1/2 cup Butter, 1/2 cup Brown Sugar, 1/4 cup White Sugar, 1 tsp Vanilla...

Cocoa Pebble M&M Treats                              Desserts - Breads / Gluten-Free         
Melt butter. Stir in marshmallows and melt. Stir in cereal. Stir M&Ms into mixture....
Ingredients: 1/4 cup butter, 6 cups marshmallows, 6 cups Cocoa Pebbles, 1 bag mini baking M&Ms...

Corn with Chili and Lime                              Salads - Soups - Sidedishes / Gluten-Free         
Simmer corn in water for 6-8 minutes. Drain. In pot with corn, put butter, lime and chili powde. Put lid on pot and shake to coat corn. serve....
Ingredients: 4 ears sweet corn, shucked, 1 lime wedged, 1/2 stick butter, cut in chunks, chili powder...

Cornbread, Gluten Free                              Desserts - Breads / Gluten-Free         
Preheat the oven to 375. Mix the dry ingredients in a large bowl. In another bowl, beat the soymilk, egg, and oil together. Pour this over the dry ingredients and stir to mix. Stir in the honey....
Ingredients: 1 cup Cornmeal, 1/2 cup Soy Flour, 1 tsp Salt, 1 1/2 tsp Baking Powder...

Crispy Rice Cookies                              Desserts - Breads / Gluten-Free         
Mix rice crispies, marshmallows, peanuts and peanut butter. Melt white chocolate and pour over mixture. Drop teaspoons of cookie mixture onto wax paper (batter may be a bit runny). Let cookies sit ...
Ingredients: 2 cups GF rice crispies , 2 cups mini-marshmallows, 2 cups dry roasted peanuts, 1 cup crunchy peanut butter...

Date Tart, Gluten Free                              Desserts - Breads / Gluten-Free         
Preheat the oven to 275. Grind the pecans in a food processor with the “S” blade until fairly fine. Tear the dates in half, remove the pits, and put the dates in the food processor. Process to integr...
Ingredients: 5 Large Medjool Dates (about 1/2 cup), 2 cups Raw Pecans, 1 Tbsp Orange Juice, 4 Apricots...

Day 1 Shepard's Pie                              Entrees - Maindishes / Gluten-Free         
Dice the pepper and fry in tiny amonut of sunflower oil. If I'm cooking for one I usually use half a bell pepper. Add the beef and fry until thoroughly browned....
Ingredients: Mince = Ground beef, Peppers, Sunflower oil, Tomato paste...

Day 2 Sweet and Tasty Chicken                              Entrees - Maindishes / Gluten-Free         
Heat the oil in a skillet. Dice the carrot and celery, stir fry style. Fry the carrot and celery in oil. Add the chicken and cook till chicken is white...
Ingredients: Half a chicken breast, One carrot, One stick of celery, Seseme Oil...

Day 3 Bacon, Rice, Peas and Beans                              Breakfast - Brunch / Gluten-Free         
Cut bacon into small pieces, heat fry pan and add bacon. Cook the rice in one cup water. Add the peas and beans when rice is nearly done Once bacon is good and crispy add rice, pease and beans mixtu...
Ingredients: Half a cup of rice, Frozen Peas, Half can of cooked beans (in plain or salt water), Three rashers of bacon...

Day 4 Turket steak with zucchini                              Breakfast - Brunch / Gluten-Free         
Chop zucchini and preheat oven.Place turkey and zucchini in baking dish and bake after brushing with oil. Bake sweet potato or squash too...
Ingredients: Olive oil, Turket steak, Zucchini, Sweet potato or baking squash...

Easy Apricot Buffalo Drumettes                             Entrees - Maindishes / Gluten-Free         
Empty bag of drumettes into a large, deep skillet or into a large pot. In a separate bowl, mix together the apricot all-fruit, lime juice, ginger, tapatio hot sauce, green hot sauce, salt, and wat...
Ingredients: 1 bag skinless chicken drumettes (approx 20 drumettes, the drumstick part of the chicken wing), 1 small jar apricot all-fruit (not jelly or jam), 1/2 teaspoon salt, 4 Tablespoons Tapatio (or other hot sauce you find you like)...

Easy Mini Quiche                             Breakfast - Brunch / Gluten-Free         
Preheat oven to 350 degrees F. Grease a small-sized muffin baking tins. Cook the bacon and dice....
Ingredients: 5 eggs, 2 cups chopped fresh spinach, 8 mushrooms, chopped (any kind of mushroom), 2-3 strips bacon, diced...

Eggless Salmon Patties                              Entrees - Maindishes / Gluten-Free         
Mix salmon, onions and potato starch until patty can hold shape....
Ingredients: One can of salmon, Potato starch, Rice crumbs (optional), Onion minced...

Eggs Lorraine                              Breakfast - Brunch / Gluten-Free         
Brown sausage. Spray 9X13 pan with cooking spray. Layer bottom with cheese. Break eggs over cheese and prick eggs with a fork. Spoon milk and salt and pepper (to taste) over eggs. Layer sausage on...
Ingredients: 1 pound sausage (RB Rice), 8-10 eggs, 1/2 cup milk, 1/2 pound cheese...

Flourless Peanut Butter Cookies                              Desserts - Breads / Gluten-Free         
Stir together first 5 ingredients. Stir in chocolate chips....
Ingredients: 1 cup firmly packed brown sugar, 1 cup chunky peanut butter, 1 large egg, 1 tsp baking soda...

flourless peanut butter cookies                             Desserts - Breads / Gluten-Free         
beat egg...
Ingredients: 1 cup peanut butter, 1cup white sugar or 1/2 c brown packed & 1/4c white, 1 egg beaten, optional 1tsp vanilla & 1/3cup chocolate chips...

Free and Tastey Bread Pudding                              Desserts - Breads / Gluten-Free         
Make or buy a loaf of gluten free french bread. I make a loaf from the Glutino french bread mix and have a slice or two hot for dinner and save the rest for bread pudding. Chop the bread into large ...
Ingredients: 1 loaf gluten free french bread, 4 eggs, 1 tsp vanilla, 1 tsp cinnamon...

Fresh Tropical Smoothie                              Beverages / Gluten-Free         
Combine the strawberries, pineapple, banana, yogurt and cocnut milk in a blender and puree until smooth....
Ingredients: 1/2 cup fresh strawberries, 1/2 cup fresh pineapple, 1/2 banana, 1/2 cup plain yogurt or frozen vanilla yogurt...

Frozen Chocolate Mint Dessert                             Desserts - Breads / Gluten-Free         
Line six muffin holes with foil muffin liners. In a blender, combine wafers, extract, cocoa, fat-free whipped topping and milk; blend until completely combined....
Ingredients: 1 oz. chocolate wafer, about 5 cookies, 1/4 tsp. mint extract, 1 tsp. unsweetened cocoa, 7 oz. fat-free whipped topping, about 1 whole aerosol can...